Dinner

Appetizers

Oysters

oyster of the day
ponzu mignonette
18.25

swordfish carpaccio
mango, bell pepper, pineapple, cilantro
16.50

octopus carpaccio
fennel, arugula, lemon
14.75

Tuna

spicy ahi tuna tartare
cucumber, seaweed, wasabi, sesame wonton, avocado puree
16.75

tender barbequed octopus
fingerling potatoes, cannellini beans
15.25

pan seared sea scallops
celery root & cilantro puree
17.50

burrata cheese

sweet & sour pickled vegetables, olives, apples, mango
14.50

dungeness crab cake
frisee, saffron aioli
17.50

little neck clams
white wine, lemon, garlic, parsley
14.50

Clam

fried calamari
chipotle aioli
14.25

parma prosciutto & mozzarella di bufala
ham, buffalo mozzarella, 15 year aged balsamic, ciabatta bread
15.75

duck & shiitake mushroom spring rollsthai chili dipping sauce, cole slaw
15.50

shrimp cocktail
moonshadows signature cocktail sauce
16.95

prime beef carpaccio
celery, mustard dressing
17.25

Chowder & Salads

Chowder

clam chowder
true new england style
10.25

sweet maine lobster caesar salad
baby romaine, bacon, croutons, caesar dressing
19.50

roasted organic red & yellow beet salad
goat cheese, apple, frisee, pecans, beet vinaigrette
15.50

moonshadows house salad
mixed greens, cherry tomatoes, balsamic vinaigrette
8.75

Pear Salad

d’anjou pear salad
mixed greens, blue cheese, candied pecans, pear vinaigrette
14.50

farro grain salad
cucumber, red bell pepper, feta cheese, onion, lemon dressing
14.50

Main Courses

lobster & crab linguine
light spicy tomato sauce
35.95

black ink shrimp tortelloni
saffron sauce, poppy seeds
24.50

thai curried tiger shrimp
bell pepper, pineapple, sugar snaps, coconut sugar, kaffir lime, lemongrass oil, jasmine rice
28.75

sumac crusted albacore tuna steak
 red onions, potatoes, pistachios, parsley-caper sauce
28.50

scottish organic salmon
spinach, fingerling potatoes, mustard caper beurre blanc
26.75

Black Cod

miso glazed black cod
bok choy, shiitake mushrooms, green tea rice, ponzu sauce
29.50

pacific swordfish
seasonal vegetables, mashed potatoes, tomato concaisse, chives
28.50

california style bouillabaisse
santa barbara prawns, bay scallops, mussels, clams, squid, sea bass, tomato, ciabatta bread
28.75

fish of the day
ask your server about today’s specialty
m.p.

oven roasted maine lobster
spinach, mashed potatoes, drawn butter
m.p.

surf & turf
8 oz. filet mignon, 8 oz. lobster tail
spinach, mashedpotatoes, drawnbutter, redwinereduction
m.p.



pumpkin tortelloni
brown butter sage sauce
21.75


red beet & potato gnocchi
oysters, smoked bacon, cream sauce
22.50


free-range chicken
corn, mushrooms, truffled chicken demi-glace, mashed potatoes
25.50

grilled pork chop
sweet potato puree, caramelized apple, mustard-bacon sauce
27.75

Filet Mignon

braised bone-in short ribs
polenta, baby carrots, green beans
31.50

filet mignon

spinach, mashed potatoes, red wine reduction
34.95

bone-in rib eye
spinach, fingerling potatoes, balsamic reduction
46.75

Sides

mashed potatoes
organic swiss chard
garlic spinach
polenta
shiitake mushrooms
braised bok choy
8.50


18% gratuity will be added to parties of 8 of more.