Lunch

Appetizers

Oysters

oyster of the day
ponzu mignonette
18.25

lobster & shrimp
avocado, hearts of palm, grapefruit, butter lettuce, citrus dressing
21.50

octopus carpaccio
fennel, arugula, olives, orange, lemon dressing
16.50

spicy ahi tuna tartare
cucumber, seaweed, wasabi, sesame wonton, avocado
17.50

Octopus

tender barbequed octopus
fingerling potatoes, cannellini beans
17.75

pan seared sea scallops
celery root & cilantro puree 18.50

burrata cheese
heirloom tomatoes, balsamic reduction
15.50

dungeness crab cake
arugula, lemon, passionfruit puree
18.50

fried calamari
chipotle aioli
15.95

parma prosciutto & mozzarella di bufala
ham, buffalo mozzarella, 15 year aged balsamic
16.50

shrimp cocktail
moonshadows signature cocktail sauce
16.95

Chowder & Salads

Chowder

clam chowder
true new england style
10.00

sweet maine lobster caesar salad
baby romaine, bacon, croutons, caesar dressing
19.95

better than a cobb salad
mixed greens, grilled chicken, bacon, blue cheese, avocado, candied pecans, tomato, chile-buttermilk dressing
18.50

roasted organic red & yellow beet salad
goat cheese, apple, pecans, beet vinaigrette, balsamic syrup
15.95

dungeness crab & tiger shrimp salad
mixed greens, corn, cherry tomatoes, eggs, lemon vinaigrette
18.75

Pear Salad

d’anjou pear salad
mixed greens, candied pecans, blue cheese, pear vinaigrette
14.95

caesar salad
baby romaine, croutons, caesar dressing
12.75
add chicken 6.00 - add shrimp 8.00

seared albacore tuna “nicoise” salad
mixed greens, haricot vert, capers, roasted red bell pepper, olives
18.95

farro grain salad
cucumber, tomato, red bell pepper, feta cheese, onion, lemon dressing
14.50

Sandwiches

american kobe beef burger
brioche bun, caramelized onions, tomato, arugula, taro root chips
17.95

ahi tuna burger
sesame bun, sashimi grade ahi tuna, tobiko, avocado, tomato, arugula, taro root chips
16.95

panko crusted chicken sandwich ciabatta, mixed greens, tomato, pesto aioli, fries
16.50

bbq pork sandwich
ciabatta, tomato, jalepeno & lime mayo, coleslaw, fries 16.95

maine lobster roll
toasted brioche, celery, coleslaw, sweet potato fries
26.50


Main Course

black ink shrimp tortelloni
lobster saffron reduction
24.50

farmers market risotto
asparagus, sugar snap, edamame, peas, spinach, chive oil, parmesan cheese
18.95

spaghetti scampi
tiger shrimp, white wine & garlic sauce
26.50

pumpkin tortelloni
sage, parmesan & cream sauce
22.50

lobster & crab linguine
light spicy tomato sauce
35.95

short ribs pappardelle wide egg noodle, braised short ribs
23.50

fish of the day
ask your server about today’s specialty
m.p.


oven roasted maine lobster
spinach, mashed potatoes, drawn butter
m.p.



organic scottish salmon
spinach, fingerling potatoes, lemon caper beurre blanc
27.50

pacific swordfish
seasonal vegetable caponata, fingerling potatoes
28.50

almond crusted albacore tuna steak
vegetable ratatouille, balsamic reduction
27.95

miso glazed black cod
bok choy, shiitake mushrooms, green tea rice, ponzu sauce
29.50

free-range chicken
corn, mushrooms, mashed potatoes, truffled-chicken demi-glace
25.50

rib eye steak (12 oz)
sautéed spinach, mashed potatoes, porcini sauce
35.50

Sides

mashed potatoes
steamed rice
garlic spinach
braised bok choy
shiitake mushrooms
french fries
7.50


18% gratuity will be added to parties of 8 of more.