Napa Goat Cheese & Roasted Beet Salad
Mix Greens, Orange, Crushed Walnuts, Orange Vinaigrette
We are offering A la carte Mother’s Day dinner menu. Starts at 4:30 pm
Mix Greens, Orange, Crushed Walnuts, Orange Vinaigrette
Passion Fruit & Mango-Pineapple Relish
15 Years Old Balsamic, Fresh Basil
Corn-Meyer Lemon Emulsion, Avocado
Baby Romaine, Focaccia Croutons, Caesar Dressing
Cucumber, Seaweed, Avocado Puree, Sesame Won Ton
Fresh Arugula, Capers, Shaved Parmesan Cheese,Lemon Dressing
Organic Micro Greens
Parma Ham, 15 Years Old Balsamic, Arugula
Organic Asparagus, Purple Mustard Beurre Blanc
Bok Choy, Shiitake Mushrooms, Grean Tea Rice, Ponzu Sauce
Sage, Parmesan & Cream Sauce
Saffron Sauce, Asparagus Tips, Cherry Tomatoes
Sautéed Corn & Oyster Mushrooms, Truffled Chicken Demi-Glace, Yukon Gold Mash Potatoes
Mash Potatoes, Baby Carrots, Organic Long Green Beans
Wilted Spinach, Yukon Gold Mashed Potatoes, Red Wine Reduction
Sautéed Spinach, Yukon Gold Mash Potatoes, Drawn Butter
Corkage fee $35 per 750ml bottle.
Cake service fee $20.
18% gratuity will be added to parties of 8 or more.
Split check 4 cards max.