Main Course

Choice of

Napa Goat Cheese & Sundried Tomato Omelette

Caramelized Onions, Tomatoes, Potato Hash, Sautéed Spinach

Homemade Pumpkin Tortelloni

Brown Butter & Sage

Oven Roasted Chilean Sea Bass

Organic Spinach, Black Forbidden Rice, Lobster Beurre Blanc
(Supplement $ 15)

Grilled Scottish Salmon

Organic Asparagus, Purple Mustard Beurre Blanc

Sweet Maine Lobster

Sautéed Spinach, Yukon Gold Mash Potatoes, Drawn Butter
(Supplement $ 45)

Oven Roasted Australian Rack of Lamb

Mashed Potatoes, Baby Carrots, Lavender Lamb Jus

Grilled 10 Oz. C.A.B Rib Eye Steak

Sautéed Baby Spinach, Yukon Mash Potatoes, Porcini Sauce

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