Main Courses

Lobster & Crab Linguine

$42.95

Light Spicy Tomato Sauce

  • Dairy,

Tiger Shrimp Rigatoni

$33.95

Zucchini, Shaved Ricotta, Lobster Reduction

  • Dairy,

Almond Crusted Albacore Tuna Steak

$34.75

Vegetable Ratatouille, Balsamic Reduction

  • Dairy,
  • Gluten Free,

Scottish Salmon

$34.95

Spinach, Fingerling Potatoes, Lemon Caper Beurre Blanc

  • Dairy,
  • Gluten Free,

Thai Curried Tiger Shrimp

$37.50

Bell Pepper, Pineapple, Sugar Snaps, Coconut Sugar, Kaffir Lime, Lemongrass Oil, Jasmine Rice

  • Dairy,
  • Gluten Free,

Miso Glazed Black Cod

$35.95

Bok Choy, Shiitake Mushrooms, Green Tea Rice, Ponzu Sauce

Pacific Swordfish

$36.95

Seasonal Vegetable Caponata, Organic Asparagus

  • Dairy,

California Style Bouillabaisse

$39.50

Santa Barbara Prawns, Bay Scallops, Mussels, Clams, Squid, Sea Bass, Tomato, Ciabatta Bread

Fish of The Day

$M.P.

Ask Your Server About Today’s Specialty

  • Chef's Selection

Oven Roasted Maine Lobster

$M.P.

Spinach, Mashed Potatoes, Drawn Butter

  • Dairy,
  • Gluten Free,
  • Chef's Selection

Surf & Turf

$M.P.

10 Oz. Filet Mignon, 8 Oz. Lobster Tail, Spinach, Mashed Potatoes, Drawn Butter, Red Wine Reduction

  • Dairy,
  • Gluten Free,
  • Chef's Selection

Pumpkin Tortelloni

$28.75

Sage, Parmesan & Cream Sauce

  • Dairy,
  • Vegetarian,

Short Ribs Pappardelle

$32.25

Wide Egg Noodle, Braised Short Ribs

  • Dairy,

Free Range Chicken

$32.50

Corn, Mushrooms, Mashed Potatoes, Truffled-Chicken Demi-Glace

  • Dairy,
  • Gluten Free,

Grilled Pork Chop

$36.75

Sweet Potato Puree, Caramelized Apple, Mustard-Bacon Sauce

  • Dairy,

Braised Short Ribs

$39.95

Mashed Potatoes, Baby Carrots, Green Beans

  • Dairy,

Filet Mignon (10 Oz)

$57.50

Spinach, Mashed Potatoes, Red Wine Reduction

  • Dairy,
  • Gluten Free,

Bone-In Rib Eye (16 Oz)

$59.95

Spinach, Fingerling Potatoes, Porcini Sauce

  • Gluten Free,
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