Ginger Scented Dungeness Crab Parfait
Corn-Meyer Lemon Emulsion, Avocado Puree, Chives Oil
First Course
Choice of
Moonshadows Classic Caesar Salad
Baby Romaine, Focaccia Croutons, Caesar Dressing
Grilled Lemongrass Marinated Gulf Shrimp Skewer
Mango-Pineapple Relish, Spicy Chipotle Remoulade
Heirloom Tomatoes & Burrata Cheese
15-Years Old Balsamic, Fresh Basil
Spring Sweet Corn Soup
Organic Micro Greens
Crispy Golden Potato Galette
House Cured Salmon, Crème Fraiche, Chives
Main Course
Choice of
Napa Goat Cheese & Sundried Tomato Omelette
Potato Hash, Sautéed Spinach
Scrambled Eggs & Smoked Country Ham
Asparagus, Cherry Tomatoes, Potato Hash, Sautéed Spinach
Oven Baked Stuffed Butter Croissant
Organic Chicken Hash, Fontina Cheese Béchamel, Potato Hash
Homemade Pumpkin Tortelloni
Brown Butter & Sage
Pan Seared Chilean Sea Bass
Organic Spinach, Black Forbidden Rice, Lobster Beurre Blanc
(Supplement $ 15)
Oven Roasted Main Lobster
Sautéed Spinach, Yukon Gold Mash Potatoes, Drawn Butter
(Supplement $ 45)
Grilled Scottish Salmon
Organic Asparagus, Purple Mustard Beurre Blanc
Grilled 10 Oz. C.A.B Rib Eye Steak
Sautéed Baby Spinach, Yukon Gold Mash Potatoes, Porcini Mushrooms Sauce
Dessert Course
Please choose from our Mother’s Day dessert menu
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Note
Corkage fee $35 per 750ml bottle.
Cake service fee $20.
18% gratuity will be added to parties of 8 or more.
Split check 4 cards max.
*Plus tax & Gratuity.
