True New England “quahog” hard shell
Heirloom Tomatoes, Balsamic Reduction
Mixed Greens, Candied Pecans, Blue Cheese, Pear Vinaigrette
Sage, Parmesan & Cream Sauce
Spinach, Fingerling Potatoes, Lemon Caper Beurre Blanc
Corn, Mushrooms, Mashed Potatoes, Truffled-Chicken Demi-Glace
Black Forbidden Rice, Sautéed Spinach, Lobster Beurre Blanc
Spinach, Mashed Potatoes, Red Wine Reduction
Vanilla Custard, Berries Compote
Spiced Coffee Sauce, Hazelnut Ice Cream
Corkage fee $35 per 750ml bottle.
Cake service fee $20.
18% gratuity will be added to parties of 8 or more.
Split check 4 cards max.