Second Course

Choice of

Free Range Organic Chicken

Corn, Mushrooms, Mashed Potatoes, Truffle-Demi Glace

Lobster & Prawns Tortelloni

Organic Asparagus Tips, Diced Tomatoes, Saffron-Cream Sauce

1 ½ Pound Sweet Maine Lobster

Sautéed Organic Spinach, Yukon Gold Mashed Potatoes,(Supplement $ 40)

Grilled Organic Scottish Salmon

Grilled Asparagus, Purple Mustard Beurre Blanc

Pan Seared Chilean Sea Bass Filet

Black Forbidden Rice, Sautéed Spinach, Lobster Beurre Blanc

Oven Roasted Australian Rack of Lamb

Sautéed Chanterelle Mushrooms, Yukon Mashed Potatoes, California Bing Cherry Sauce

Grilled Filet Mignon

Sautéed Organic Spinach, Yukon Gold Mashed Potatoes, Green Peppercorn Sauce

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